Peppers Restaurant Gisborne NZ Menu

Peppers brings you unforgettable foods and flavours by husband and wife chefs Daniel and Bridget French. Gisborne locals, Dan and Bridget are professional chefs and lovers of fine foods. With over 20 years of experience between them this food buff duo is in business to cater for you.

Rotorua Restaurant & Dining. Peppers On the Point offers fine dining, gourmet cuisine and award-winning New Zealand wines on beautiful Lake Rotorua.

Fine dining restaurant with superb dishes created by internationally recognised Chef Michael Coughlin.

The Works Café Restaurant is located in the “Old Brick Building by the Port”, the last remaining reminder of the Gisborne Freezing Works at the Port of Gisborne.

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